FoodJody Williamscroissants, chocolate croissants, almond croissants, salted croissants, scone, financier, madelines, oeufs americaine, eggs, omelette, belgian waffle, waffle sandwich, pain perdu, avocado toast, granola yogurt, croque madame, croque monsieur, croque forestier, jambon cru, salmon fume, chevre, carrottes rapees, betteraves, artichauts a la greque, artichauts a la grecque, rillettes de saumon, salade nicoise, salade de poulet, steak tartare, tarte tatin, mousse au chocolat, cafe gourmand, allergens, peanut-free, allergy, allergies, food allergies, sesame, seeds, cross-contamination, salade de lentilles, p'tit burger, petit burger, burger, steamed eggs, Waffle Sandwich, granola, pastries, house vinaigrette, tartines, petits pois tartine, aperges, tajine, dauphinois, moules au curry, brandade de morue, escargots, clafoutis